4 tblsp Corn Flour
2 cup grated cabbage
1/2 cup grated carrot
2 tblsp soya sauce
2 chopped spring onions
4 chopped green chilli
1 tblsp grated garlic
1 tsp sugar
1 tsp ground black pepper
2 tblsp Cooking oil
Salt to taste

1.Squeeze out excess water from grated cabbage.
2.Mix grated carrot,grated cabbage and corn flour.
3.Add salt & pepper to make a dough.
4.Shape into small balls deep fry in medium hot oil till light brown.
5.Heat 2 tblsp oil in a frying pan.
6.Add chopped green chillies,chopped garlic spring onions.
7.Cook about 5 minutes.
8.Add 1 cup of water,salt,pepper,sugar,soya suace.
9.Bring to a boil.
10.Mix Corn Flour properly in a cup of cold water.
11.Add slowly  mix to thicken the gravy.
12.Add the fried manchurian balls & garnish with parsley or green onions.
13.Serve with Chow Mein or Fried Rice.


Kalpana said...

it looks delicious,u r a good cook.